Li Veli Salento Susumaniello Askos
Ruby red with purplish shimmer, on the nose it presents a distinct red berries aroma, from raspberry, sour cherry, to blackcurrant, followed by liquorices, rhubarb and rawhide leather. On the mouth it tastes soft with a good fatness, very elegant and well balanced by a tannins party. The long finish on the palate shows a touch of acidity and a great freshness.
Think of rich, rustic recipes where the ingredients cook low and slow, allowing this wine time to open up before dinner. Lamb, beef, game, or buffalo.