2024 Cooper Mountain White Merroir

This 2024 Cooper Mountain White Merroir feels like a breath of coastal air captured in a bottle. It blends Tocai Friulano, Pinot Gris, and Gewürztraminer with a lively, almost electric freshness. The wine’s organic and biodynamic roots shine through, giving every sip a sense of purity and intention. Bright fruit tones meet a gentle salinity, creating a profile that feels both playful and deeply expressive. There’s a story here—one tied to volcanic soils, multigenerational stewardship, and a partnership with Hama Hama Oyster Company. Proceeds support aquatic restoration, adding emotional weight to each pour. It’s crisp, vibrant, and quietly profound.

Nose:
Aromas of grapefruit leap forward with vivid clarity. Pineapple and peach swirl in, adding lush, tropical charm. A soft apricot note lingers beneath, touched by a whisper of coastal salinity.

Palate:
The palate bursts with citrus energy, led by zesty grapefruit. Peach and pineapple follow, creating a juicy, refreshing arc across the tongue. A subtle saline thread ties everything together, giving the wine a distinctive maritime edge.

Finish:
The finish lingers with bright acidity and a gentle mineral snap. Apricot and peach fade slowly, leaving a clean, refreshing echo. A final touch of salinity adds intrigue and invites another sip.

Serve it with oysters for a pitch‑perfect match. Pair with grilled shrimp to highlight the wine’s citrus lift. Try it with sushi for a clean, harmonious balance. Fresh goat cheese also complements its bright, saline edge.