Kawatsuru Sake Brewing "Crane of Paradise" Junmai Sake

$ 39
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ABOUT

Located on the beautiful island of Shikoku, Kawatsuru Brewery pays repect to the river crane that symbolizes longevity and good fortune. The brewery was established in 1891. The rice they uses is grown on their estate surrounding the brewery. The Toji or brew master is a woman named Miki Fujioka. She is serious, soft-spoken, and incredibly hardworking.

TastingNotesTextured and mineral-driven with defined fruit notes of banana and melon rind. Pretty aromas and a crisp, energetic finish resulting in a rich, deeply satisfying style. Described as "umakuchi," a combination between sweet, dry, and umami flavors. Refreshing while still layered and composed.

FoodPairingTry with Pizza with prosciutto/speck or smoked salmon with cream cheese.

TASTING NOTES

Textured and mineral-driven with defined fruit notes of banana and melon rind. Pretty aromas and a crisp, energetic finish resulting in a rich, deeply satisfying style. Described as "umakuchi," a combination between sweet, dry, and umami flavors. Refreshing while still layered and composed.

FOOD PAIRING

Try with Pizza with prosciutto/speck or smoked salmon with cream cheese.

DETAILS

Country Japan
Brand Kawatsuru Sake Brewing
Container Bottle
Container Size 720ml
Polishing Grade Junmai
Kawatsuru Sake Brewing "Crane of Paradise" Junmai Sake - Grain & Vine | Natural Wines, Rare Bourbon and Tequila Collection
VINTUS

Kawatsuru Sake Brewing "Crane of Paradise" Junmai Sake

$ 39

Located on the beautiful island of Shikoku, Kawatsuru Brewery pays repect to the river crane that symbolizes longevity and good fortune. The brewery was established in 1891. The rice they uses is grown on their estate surrounding the brewery. The Toji or brew master is a woman named Miki Fujioka. She is serious, soft-spoken, and incredibly hardworking.

TastingNotesTextured and mineral-driven with defined fruit notes of banana and melon rind. Pretty aromas and a crisp, energetic finish resulting in a rich, deeply satisfying style. Described as "umakuchi," a combination between sweet, dry, and umami flavors. Refreshing while still layered and composed.

FoodPairingTry with Pizza with prosciutto/speck or smoked salmon with cream cheese.

Size

  • 720ml
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