Suigei Shuzo Kouiku No.54 Junmai Ginjo Sake

Suigei Shuzo Kouiku No.54 Junmai Ginjo Sake is sharp, polished, and wonderfully table-ready. It comes from Kochi and uses Gin no Yume rice, a local variety with real regional identity. The rice is polished to 50%, which places it firmly in Junmai Ginjo territory. That matters. The profile leans dry, yet it carries enough fruit and umami to avoid feeling severe. Citrus, subtle pineapple, and brisk acidity keep the sake vivid from first sip to last. For shoppers seeking Kochi Junmai Ginjo sake with structure, freshness, and food-

range, this bottle feels like a very smart pick.