Cimarron Tequila Reposado

Cimarron Tequila from Atotonilco, Jalisco agave, Estate grown Hillside blue agave grown at 4,620′ elevation; Plant sugars of an average of 24-26° Brix; Slow agave roast creates a bright, forward flavor; Fermentation entirely natural using proprietary yeast; Aged for 6 months in white oak, colored with 3-6% extra añejo tequila