Bojo do Luar Vinho Branco Doralice

Experience the refreshing allure of the Minho region with Bojo do Luar Vinho Branco Doralice. Crafted in Portugal's famed Vinho Verde area, this wine is a vibrant blend of Loureiro and Arinto grapes, known for their aromatic intensity and crisp acidity. Produced using natural winemaking techniques, Doralice captures the essence of its local terroir while highlighting the minimalist approach of Bojo do Luar, making it a true representation of artisanal craftsmanship.

Nose: The aroma is bright and inviting, with distinct notes of citrus blossom, green apple, and a hint of tropical fruits, underscored by a floral freshness that is characteristic of the Loureiro and Arinto varietals.

Palate: On the palate, Doralice is lively and crisp, delivering flavors of lemon zest, pear, and melon with a backbone of zesty acidity that provides a clean, refreshing mouthfeel. Subtle mineral notes add complexity and a sense of place.

Finish: The finish is long and clean, with a persistent citrusy freshness that makes this wine incredibly drinkable and a perfect match for a variety of occasions.

Bojo do Luar Vinho Branco Doralice excels when paired with seafood, particularly shellfish and light fish dishes. Its vibrant acidity makes it a great companion to salads dressed with vinaigrette or creamy goat cheeses. The wine's crispness also makes it an ideal aperitif, setting the stage for an enjoyable dining experience.