Boone County Distilling Co. White Hall Tavern Chocolate Bourbon Cream

Boone County Distilling Co. White Hall Tavern Chocolate Bourbon Cream is a rich, velvety liqueur that celebrates a 19th‑century Kentucky tradition. Crafted by blending the distillery’s small batch bourbon with creamy alabaster dairy and decadent chocolate essence, it’s soft, sweet, and wonderfully approachable. Lush and indulgent, this spirit charms with cocoa warmth, sweet vanilla, and mellow bourbon character. Pour it over ice, swirl it into coffee, or sip it slowly after dinner—it delivers cozy sweetness with every taste.

Nose:
Warm nutmeg and spice on a creamy backdrop with deep, inviting chocolate hints.
Palate:
Plush chocolate and marshmallow sweetness intertwines with mellow bourbon, soft vanilla, and a gentle creamy depth.
Finish:
Lingering butterscotch and mascarpone combine with rich chocolate and a whisper of spice for a satisfying close.

Pair with rich desserts like chocolate mousse or caramel cheesecake to mirror its sweet profile. Serve alongside coffee or espresso for a luxe after‑dinner sip, or enjoy with toasted pecans to balance the cream.