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Yeyo Tequila Blanco

$ 50
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ABOUT

Yéyo Tequila Blanco is an ultra-premium spirit distilled from 100% Blue Agave in the Highlands of Jalisco, known for its volcanic rich soil. This blanco tequila embodies a perfect blend of modern craftsmanship and traditional distilling methods. Each batch is serenaded with classical music during its 190+ hours of fermentation, promoting a harmonious environment for yeast and enhancing the smoothness of the spirit. It's then double-distilled in copper stills, ensuring a refined flavor profile that's floral, fruity, and crisp.

 

TASTING NOTES

Nose: Yéyo Tequila Blanco offers a rich floral and citrus bouquet, highlighted by its natural agave aroma, delivering a fresh and inviting scent.

Palate: The palate is clean and crisp, with a balanced mix of pepper, sweet notes, and a subtle spice that transitions smoothly across the taste buds.

Finish: Concludes with a peppery finish that is both sharp and lingering, making it perfect for sipping neat or as a versatile base in premium cocktails.

FOOD PAIRING

Yéyo Tequila Blanco pairs wonderfully with seafood dishes like grilled shrimp or ceviche, where its clean and crisp notes complement the freshness of the seafood. It's also excellent in citrus-based cocktails that enhance its natural agave flavors, such as a classic Margarita or a zesty Paloma.

DETAILS

Country Mexico
Region Jalisco
Brand Yéyo Tequila
Container Bottle
Container Size 750ml
Distillery Destilería El Ranchito
Proof 80
Feature Additives-Free
NOM 1414
Yeyo Tequila Blanco - Grain & Vine | Natural Wines, Rare Bourbon and Tequila Collection
Yeyo Tequila

Yeyo Tequila Blanco

$ 50

Yéyo Tequila Blanco is an ultra-premium spirit distilled from 100% Blue Agave in the Highlands of Jalisco, known for its volcanic rich soil. This blanco tequila embodies a perfect blend of modern craftsmanship and traditional distilling methods. Each batch is serenaded with classical music during its 190+ hours of fermentation, promoting a harmonious environment for yeast and enhancing the smoothness of the spirit. It's then double-distilled in copper stills, ensuring a refined flavor profile that's floral, fruity, and crisp.

 

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