2021 Domaine Ludovic Bonnardot Pommard

$ 65
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Bonnardot’s 2021 Pommard captures the commune’s signature depth while keeping a fresh, lifted profile characteristic of this cooler, classically styled vintage.
The domaine farms old-vine Pinot Noir on clay-limestone parcels that sit mid-slope—prime Pommard terroir known for producing wines with both muscle and clarity. The challenging 2021 season delivered low yields but exceptional purity: small clusters, thick skins, and naturally bright acidity.
Hand-harvested fruit was fully destemmed and fermented with native yeasts in open tanks. A long, gentle maceration emphasized aromatic detail over extraction, yielding tannins that feel firm yet finely stitched. Élevage in mostly neutral French barrels for 12 months added subtle spice and roundness without overshadowing the wine’s mineral drive.
The final impression is classic Pommard—dark-fruited, savory, and quietly powerful. Black cherry and raspberry fold into hints of clove, dried rose, and damp earth. Everything is tied together by a clean, stony backbone and a finish that lingers with quiet confidence. This is a bottle that shines with food today and promises rewarding development over the next decade.

DETAILS

Country France
Region Burgundy
Brand Domaine Ludovic Bonnardot
Container Bottle
Container Size 750ml
Wine Color Red
Style Dry
Varietal Pinot Noir
Vintage 2021
Subregion ["Pommard"]
Feature Feast & Festive
Domaine Bonnardot

Domaine Ludovic Bonnardot Pommard

$ 65

Bonnardot’s 2021 Pommard captures the commune’s signature depth while keeping a fresh, lifted profile characteristic of this cooler, classically styled vintage.
The domaine farms old-vine Pinot Noir on clay-limestone parcels that sit mid-slope—prime Pommard terroir known for producing wines with both muscle and clarity. The challenging 2021 season delivered low yields but exceptional purity: small clusters, thick skins, and naturally bright acidity.
Hand-harvested fruit was fully destemmed and fermented with native yeasts in open tanks. A long, gentle maceration emphasized aromatic detail over extraction, yielding tannins that feel firm yet finely stitched. Élevage in mostly neutral French barrels for 12 months added subtle spice and roundness without overshadowing the wine’s mineral drive.
The final impression is classic Pommard—dark-fruited, savory, and quietly powerful. Black cherry and raspberry fold into hints of clove, dried rose, and damp earth. Everything is tied together by a clean, stony backbone and a finish that lingers with quiet confidence. This is a bottle that shines with food today and promises rewarding development over the next decade.

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