2024 LaOsa Tierra de Leon Prieto Picudo Trasto Rosado

Trasto Rosado 2024 pours a vivid, sunrise hue that immediately sparks curiosity.
Prieto Picudo grapes from high-elevation León vineyards are pressed gently, then fermented cool to lock in electric fruit.
Native yeasts lend expressive wild-berry aromas while brisk mountain winds preserve crystalline acidity.
Juicy raspberry, pink-grapefruit pulp, and a whisper of white pepper glide across a sleek, mineral backbone.
The finish snaps dry and salty, leaving the palate refreshed and ready for another carefree sip.

Nose: Fragrant red raspberry, grapefruit zest, and wild thyme over a hint of wet slate.

Palate: Crunchy strawberry and cranberry mingle with blood-orange brightness, framed by lively acidity and subtle spice.

Finish: Clean, stony finish lingers with citrus pith, salty mineral edges, and fading berry sweetness.

Excellent with tapas, coastal fare, and fresh cheeses—try grilled octopus with paprika oil, jamón-wrapped melon, or a simple goat-cheese salad tossed with citrus vinaigrette.