Saika Yuzu Sake

Saika Yuzu Sake, also known as Yuzu Shu, is a delightful liqueur that blends the unique tartness and rich aroma of yuzu citrus with traditional Japanese sake. Produced by the Kokonoe Saika Co., Ltd in Wakayama Prefecture, this beverage stands out for its refreshing and fragrant profile. Established in 1908, Kokonoe Saika initially focused on vinegar production, which led to the creation of quality sake kasu used in their vinegar and sake production. Today, they produce a range of beverages that celebrate local agriculture, with most of the sake rice grown by the company's relatives.

Nose: The nose is greeted with the distinct, zesty fragrance of yuzu citrus, offering a refreshing aroma that prepares the palate for the first sip.

Palate: On the palate, Saika Yuzu Sake features a harmonious blend of yuzu's natural tartness with a subtle sweetness, creating a balanced and enjoyable drinking experience.

Finish: The finish is light and refreshing, leaving a pleasant citrusy aftertaste that lingers, inviting another sip.

Saika Yuzu Sake is versatile in its pairings, particularly excelling alongside dishes that can complement its citrus notes. It pairs wonderfully with meat dishes, various cheeses, and oil-based dishes. Its refreshing profile also makes it a fantastic choice for enhancing the flavors of seafood.