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Espina Negra Espadin Maguey Joven Mezcal

$ 40
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ABOUT

Espina Negra Espadin Maguey Joven Mezcal is a handcrafted mezcal from the heart of Oaxaca, Mexico. Made from 100% Espadin agave, this joven (young) mezcal showcases traditional mezcal production methods, including roasting the agave hearts in earthen pits, crushing them with a tahona (stone wheel), and fermenting and distilling them in copper stills. The result is a mezcal with a complex flavor profile that captures the essence of Oaxaca's rich terroir and mezcal-making heritage.

TASTING NOTES

Nose: The aroma is rich and inviting, with smoky notes intermingling with sweet roasted agave, green herbs, and a hint of citrus.

Palate: On the palate, this mezcal is smooth and well-balanced, offering flavors of charred wood, sweet agave, peppery spice, and a touch of earthiness.

Finish: The finish is long and lingering, with a smoky warmth that gradually fades into a sweet,

FOOD PAIRING

Espina Negra Espadin Maguey Joven Mezcal pairs wonderfully with traditional Oaxacan cuisine, such as tlayudas, mole, and barbacoa. It also complements grilled meats, seafood, and spicy dishes, enhancing their flavors with its smoky and earthy profile. For a unique pairing, try it with dark chocolate or aged cheeses to bring out its complex nuances.

DETAILS

Country Mexico
Region Oaxaca
Brand Espina Negra
Container Bottle
Container Size 750ml
Distillery Espina Negra
Proof 84
Pre-Order, ships in 2-3 days
Espina Negra Espadin Maguey Joven Mezcal - Grain & Vine | Natural Wines, Rare Bourbon and Tequila Collection
Espina Negra

Espina Negra Espadin Maguey Joven Mezcal

$ 40

Espina Negra Espadin Maguey Joven Mezcal is a handcrafted mezcal from the heart of Oaxaca, Mexico. Made from 100% Espadin agave, this joven (young) mezcal showcases traditional mezcal production methods, including roasting the agave hearts in earthen pits, crushing them with a tahona (stone wheel), and fermenting and distilling them in copper stills. The result is a mezcal with a complex flavor profile that captures the essence of Oaxaca's rich terroir and mezcal-making heritage.

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