2023 Bojo do Luar Vinho Rose Luar Rosa

Bojo do Luar’s Luar Rosa 2023 pours a luminous salmon hue that hints at sunrise over vineyard hills.
Crafted in clay amphorae, this Vinho Verde Rosé of Azal and Espadeiro grapes embraces minimalist, organic farming.
Wild strawberry and grapefruit burst in bright harmony, underpinned by a delicate chestnut-flower guard.
The minerally zing lingers with a whisper of seaside breeze.

Nose: A fragrant swirl of wild strawberry compote, rose petal, and fresh grapefruit rind, edged by a briny salt kiss.

Palate: Silky and bright, flavors of tart cranberry, watermelon skin, and candied orange unfold on a silky, understated canvas.

Finish: A crisp, mineral-driven close that echoes red-berry sweetness and a faint saline aftershock.

Pair with grilled Gulf prawns dressed in lemon-parsley butter; the wine’s acidity slices through the sweet richness.
Try it beside a chèvre-topped salad of heirloom tomatoes and basil—fruit and herb notes fall perfectly in step.
For something adventurous, pour alongside tuna tataki with sesame and chile; Luar Rosa cools the heat while amplifying umami depth.