Borgo Savaian Aransat Orange Wine

Aransat is playful yet approachable skin contact wine from Friuli, Italy, made near the Slovenian border. De-stemmed Pinot Grigio and Sauvignon Blanc ferment on skins and macerate for about 90 days at 24 Celsius. The gorgeous Sherry-like orange color comes from extended skin contact creating savory, nutty character. Organically farmed vines on Mount Quarin contribute complexity and freshness beautifully. Gold medal winner at 2024 International Wine Challenge proves its excellence.

Nose: The nose opens with inviting citrus and apricot aromas that create an aromatic, complex bouquet. Orange bitters, pine, and mineral notes emerge with aeration, building savory complexity. The bouquet remains sophisticated and intriguing throughout.

Palate: The palate delivers citrus and stone fruit flavors with savory, nutty character that feels unexpected and exciting. Orange bitters and pine notes add complexity and sophistication throughout. The texture remains smooth and integrated, showcasing the skin contact treatment beautifully.

Finish: The finish remains dry and mineral with lingering orange bitters and pine notes that echo. Nutty character persists pleasantly, reminding you of the wine's unique treatment. The overall experience feels wild, affordable, and utterly compelling.

Serve this wild orange wine with charcuterie featuring aged cheeses and cured meats to highlight its savory, nutty character. Roasted vegetable dishes with herbs complement the wine's orange and mineral notes beautifully. Asian-inspired dishes with ginger and sesame bring out the wine's nutty complexity and refreshing character.