Broadside Paso Robles Cabernet Sauvignon

This Paso Robles Cabernet blends 82% Cabernet Sauvignon with Petit Verdot, Merlot, and Petit Sirah beautifully. The wine features inviting warm aromas with notes of violets, pomegranate, and baker's chocolate. Soft mouthfeel delivers supple flavors of plum, cherry cola, and blackberry pie filling. Melting, dusty tannins provide structure without harshness or aggression. It's approachable Paso Robles excellence from sustainably farmed vineyards.

Nose: The nose opens with inviting warm aromas and violets that create an immediately appealing bouquet. Pomegranate, herbes de Provence, and cedar notes emerge with complexity. Baker's chocolate adds depth and sophistication throughout.

Palate: The palate delivers soft, supple flavors of plum and cherry cola that feel luxurious and rounded. Blackberry pie filling notes add richness and jammy character beautifully. The mouthfeel remains soft despite the wine's concentration.

Finish: The finish features melting, dusty tannins that provide structure and length without harshness. Plum and cherry notes linger pleasantly with subtle chocolate undertones. The overall experience feels warm and approachable throughout.

Serve this approachable Cabernet with grilled lamb chops and rosemary to highlight the wine's herbal and spice notes beautifully. Baked feta and plum tomatoes with olive oil and pasta showcase how the wine's soft tannins complement Mediterranean flavors. Grilled steak with chimichurri sauce brings out the wine's dark fruit and subtle chocolate notes.