Champagne Moutard Pere et Fils Brut Rose Cuvaison

Champagne Moutard Père et Fils Brut Rosé Cuvaison is an elegant and refined sparkling rosé from the prestigious Côte des Bar region in Champagne, France. Produced by the esteemed Champagne Moutard Père et Fils, this Brut Rosé is a sophisticated blend of Pinot Noir and Chardonnay, showcasing the finesse and complexity that this historic house is known for. The Cuvaison process used in its production adds depth and richness, making it a delightful choice for those who appreciate high-quality Champagne.

Nose
The nose of Brut Rosé Cuvaison is vibrant and aromatic, with enticing notes of red berries, such as strawberry and raspberry, complemented by hints of citrus and rose petals. Subtle undertones of brioche and almond add layers of complexity and elegance to the bouquet.

Palate
On the palate, this Champagne is crisp and well-balanced, with flavors of fresh red fruits, including wild strawberry and cherry, accompanied by a delicate citrus zest. The fine and persistent bubbles enhance the wine's creamy texture, while the bright acidity provides a refreshing and lively mouthfeel.

Finish
The finish is long and elegant, with lingering notes of red fruit, citrus, and a hint of toasted brioche. The refined acidity and minerality ensure a clean and refreshing aftertaste, making each sip a delightful experience.

Food Pairing
Champagne Moutard Père et Fils Brut Rosé Cuvaison pairs beautifully with a variety of dishes. Its freshness and complexity make it an excellent match for seafood, particularly salmon, lobster, and sushi. It also complements light appetizers, such as smoked salmon, caviar, and goat cheese. For a luxurious pairing, enjoy it with a selection of fresh berries and soft cheeses, or alongside a fruit-based dessert like a strawberry tart.