2024 Christina Netzl Kuhlbar Chillable Red

The Christina Netzl Kuhlbar Chillable Red is a refreshing, food-friendly Zweigelt from the Carnuntum subregion of Burgenland in Austria. Created by winemaker Christina Netzl, this wine is made with organic viticulture methods and minimal intervention in the cellar. This “chillable red” is crafted to be served cold, allowing its bright red fruit character and crunchy acidity to shine. The nose offers an inviting lift of cherry and berry aromas, while the palate is juicy and accessible, supported by moderate structure and a crisp, clean finish. It’s a delightful everyday red that bridges the gap between summer sipping and serious wine enjoyment.

Nose:
Bright aromas of red cherries, raspberries, and a touch of wild strawberry, accentuated by floral violets and a hint of sour cherry skin.

Palate:
Crisp and juicy, with tangy red fruit (cranberry, cherry) tied to a backbone of fresh acidity. The texture is light but lively, with fine tannins that keep it balanced yet effortless.

Finish:
Clean and persistent: a snap of tart cherry lingers, with hints of red currant and a subtle herbal lift to refresh the palate.

Grilled Chicken or Pork Skewers with herbs — the wine’s acidity and fruit resonate with savory grilled meat.

Sushi & Sashimi — a chilled red that bridges the gap between reds and whites, pairing well with raw fish.

Tomato-based Dishes & Pizza — especially lighter or margherita styles, where cherry fruit echoes the sauce.

Soft Cheese & Charcuterie — creamy goat cheese, mild salumi, or prosciutto pair nicely with its fruit and finesse.