2023 Domaine de la Tourlaudière’s Petiteau Muscadet 2023

Domaine de la Tourlaudière’s Petiteau Muscadet 2023 is a textbook expression of the western Loire Valley: bright, saline, and beautifully understated. Made from Melon de Bourgogne grown on the region’s distinctive gneiss and granite soils, this Muscadet delivers the clarity, minerality, and refreshing acidity that make the style so beloved.

The Petiteau family farms sustainably and vinifies with a light touch, allowing the natural character of the fruit and terroir to shine. Expect crisp citrus, green apple, and subtle white‑flower aromatics, supported by a clean mineral backbone and a whisper of sea spray. The finish is dry, lifted, and mouthwatering — exactly what Muscadet should be.

This is a versatile, food‑friendly white that excels with oysters, shellfish, and anything bright and briny. A pure, refreshing Loire Valley classic.

Tasting Notes
Nose
Lemon zest, green apple, crushed shells, and subtle white flowers.

Palate
Crisp acidity with citrus, orchard fruit, and a clean mineral line. Light, refreshing, and beautifully balanced.

Finish
Dry, saline, and mouthwatering, with lingering citrus and minerality.

Classic Pairings 

• Oysters, clams, mussels
• Seafood Night: Grilled fish, ceviche, shrimp
• Everyday White: Salads, light pastas, vegetable dishes
• Aperitif: Crisp, refreshing, and low‑alcohol friendly