Forty Vines Cabernet Sauvignon & El Principe Malbec

Dark fruit, smooth texture, and easy red wine appeal make this bundle a natural crowd-pleaser.

• Forty Vines Cabernet Sauvignon brings Chilean Central Valley character with ripe plum, cherry, and gentle tannins. 
• 
  El Principe Malbec adds Mendoza depth, pushing the bundle toward blackberry, black plum, and a plusher, darker profile. It’s a rich pairing.

Together, these two red wines create a flexible bundle for grilled meats, burgers, pasta nights, and casual dinners that need generous flavor without too much structure. The contrast isn’t dramatic, yet that’s the point, because both bottles stay approachable while still offering distinct fruit character and texture. For shoppers seeking a red wine bundle, affordable South American wine, or an easy Cabernet and Malbec duo, this set lands beautifully.

Nose:
The Cabernet opens with ripe cherry, plum, and a soft dusting of vanilla-like sweetness that gives the aroma immediate warmth. It feels inviting. The Malbec follows with blackberry, black cherry, and darker plum notes, creating a deeper, moodier aromatic register. Together, the bundle smells plush, fruit-forward, and gently spiced, with enough variation to keep each pour from feeling repetitive.

Palate:
The Cabernet moves in with medium-bodied ease, showing ripe fruit, light tannin, and a smooth, crowd-friendly shape. It drinks comfortably. The Malbec adds a rounder, darker layer, with black fruit and supple texture giving the bundle more generosity through the mid-palate. Side by side, the wines offer a pleasing shift between soft Cabernet structure and Malbec plushness, which makes the pairing feel practical and satisfying.

Finish:
The Cabernet finishes with ripe plum, soft tannin, and a polished fade that stays neat and easygoing. It ends cleanly. The Malbec lingers with darker fruit, a touch of mellow spice, and a velvety impression that hangs on a little longer. That subtle difference gives the bundle its charm, because one bottle feels tidy and classic while the other settles in with more weight and warmth.

Pair this bundle with grilled steak, burgers, or beef empanadas, where both wines handle char and savory richness with very little effort. The Cabernet also works beautifully with roast chicken, pizza, or pasta with tomato-based meat sauce, thanks to its softer structure and ripe fruit. Pour the Malbec beside short ribs, sausages, or smoky barbecue, since its darker profile and smoother texture suit heartier flavors especially well. For a casual spread, add aged cheddar, gouda, and roasted mushrooms, and let both reds show off their easy, food-friendly side.