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2024 Gulp Hablo Fresco

$ 16
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ABOUT

Gulp Hablo Fresco 2024 is summer in a litre bottle, conjured from organic vines rooted in Castilla–La Mancha's sun-baked sands. Half the blend is bright, early-picked Garnacha; the rest—Syrah, Airén, Macabeo, and Verdejo—ferments wild as a field blend, just as old-school growers once did. Stainless-steel élevage keeps the fruit crystalline while zero fining, filtration, or additions ensure pure, thirst-quenching energy. Expect a rush of strawberry, pomegranate, and red-licorice zip, backed by a sprinkle of white pepper and a cool, slate-dust snap from the high-plain nights. Light in body but fully flavored, this is a "pop, chill, and pour" red that turns rooftops, park blankets, or taco Tuesdays into instant fiestas.

TASTING NOTES

Nose: Fresh strawberry, crushed cherry, and red licorice lifted by a hint of wild thyme.

Palate: Juicy raspberry and pomegranate glide across feather-soft tannins, sparked with cracked pepper and a streak of wet stone.

Finish: Dry, lively ending lingers with tart cranberry, salty mineral lift, and a gentle herbal echo.

FOOD PAIRING

Pairs effortlessly with casual, flavor-packed fare: think charcuterie boards piled with Jamón Ibérico, grilled chicken tacos topped with pico de gallo, or a simple Margherita pizza whose basil and tomato resonate with the wine’s bright berry snap.

DETAILS

Country Spain
Region Castilla–La Mancha
Brand Gulp Hablo
Container Bottle
Container Size 1.0L
Wine Color Red
Style Dry, Natural, Organic
Varietal Airén, Garnacha, Macabeo, Syrah, Verdejo
Vintage 2024
T. Edward Wines

Gulp Hablo Fresco

$ 16

Gulp Hablo Fresco 2024 is summer in a litre bottle, conjured from organic vines rooted in Castilla–La Mancha's sun-baked sands. Half the blend is bright, early-picked Garnacha; the rest—Syrah, Airén, Macabeo, and Verdejo—ferments wild as a field blend, just as old-school growers once did. Stainless-steel élevage keeps the fruit crystalline while zero fining, filtration, or additions ensure pure, thirst-quenching energy. Expect a rush of strawberry, pomegranate, and red-licorice zip, backed by a sprinkle of white pepper and a cool, slate-dust snap from the high-plain nights. Light in body but fully flavored, this is a "pop, chill, and pour" red that turns rooftops, park blankets, or taco Tuesdays into instant fiestas.

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