Non-Vintage Isotta Manzoni Prosecco D.O.C.

Isotta Manzoni Prosecco springs from hillside vineyards between Conegliano and Valdobbiadene, where cool Adriatic breezes temper Veneto’s summer heat. Hand-harvested Glera grapes undergo a slow, temperature-controlled fermentation before the second Charmat ferment locks in vibrant fruit and feather-light bubbles. Each sip pairs baked-apple richness with tangy lemon and grapefruit, while a faint creamy note—born from extended lees contact—softens the wine’s racy core. Dry yet exuberant, this Prosecco turns everyday moments into small celebrations, whether poured solo, splashed into spritzes, or shared over brunch.

Nose: Green apple, pear skin, and white blossom lifted by a flash of citrus peel.

Palate: Juicy orchard-fruit flavors mingle with lemon curd and a lightly creamy mineral texture carried on persistent, lively bubbles.

Finish: Clean and refreshing, echoing sour lemon and river-stone minerality with a gentle, palate-cleansing froth.

Reach for sushi rolls topped with yuzu, crisp tempura vegetables, or an antipasto plate of prosciutto and melon—the wine’s bright acidity and fine mousse refresh and amplify every bite.