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2022 Lo & Behold Monterey County Pint Noir

$ 20
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ABOUT

Lo & Behold’s 2022 Monterey County Pinot Noir captures the breezy, coastal charm that defines this part of California. Monterey’s long growing season—shaped by fog, wind, and cold Pacific currents—allows Pinot Noir to ripen slowly, developing vibrant aromatics and silky texture without excess weight.
Fruit is hand-harvested and fermented with minimal intervention to showcase purity and finesse. A portion of whole clusters adds subtle spice and lift, while aging in neutral and lightly toasted French barrels softens the wine’s edges without obscuring its freshness.
The result is a beautifully balanced Pinot Noir with supple red fruit, delicate floral notes, and a lightly savory undercurrent. It’s elegant but relaxed, polished without pretense—exactly the kind of California Pinot that feels effortless to drink yet quietly detailed.

TASTING NOTES

Nose: Red cherry, strawberry, dried rose, and a hint of forest floor.

Palate: Silky red fruit supported by fine tannins, gentle spice, and lively acidity.

Finish: Smooth and graceful with cherry skin, subtle earth, and a cool coastal lift.

FOOD PAIRING

Perfect with roast chicken, mushroom risotto, cedar-plank salmon, or a simple plate of soft cheese and herbs. Its bright fruit and silky texture complement both lighter proteins and earthy, aromatic dishes with equal ease.

DETAILS

Country USA
Region California
Brand Lo & Behold
Container Bottle
Container Size 750ml
Wine Color Red
Style Dry
Varietal Pinot Noir
Vintage 2022
Pre-Order, ships in 2-3 days
Lo & Behold

Lo & Behold Monterey County Pint Noir

$ 20

Lo & Behold’s 2022 Monterey County Pinot Noir captures the breezy, coastal charm that defines this part of California. Monterey’s long growing season—shaped by fog, wind, and cold Pacific currents—allows Pinot Noir to ripen slowly, developing vibrant aromatics and silky texture without excess weight.
Fruit is hand-harvested and fermented with minimal intervention to showcase purity and finesse. A portion of whole clusters adds subtle spice and lift, while aging in neutral and lightly toasted French barrels softens the wine’s edges without obscuring its freshness.
The result is a beautifully balanced Pinot Noir with supple red fruit, delicate floral notes, and a lightly savory undercurrent. It’s elegant but relaxed, polished without pretense—exactly the kind of California Pinot that feels effortless to drink yet quietly detailed.

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