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2022 Preston Farm & Winery Mourvedre Dry Creek Valley

$ 45
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ABOUT

The 2022 Preston Farm & Winery Mourvèdre is a compelling single‑varietal expression from the heart of Dry Creek Valley, crafted by the Preston family using low‑intervention techniques. This wine showcases the dusty, sun‑warmed character of Mourvèdre in Sonoma County’s warm climate, balanced by freshness and nuance. The grapes are estate‑grown, hand‑harvested, and fermented with minimal input, allowing the varietal and terroir to shine through. The resulting wine is savory, layered, and structured — ideal for both early drinking and modest cellaring. It’s a wine that bridges Rhône sensibility and Californian boldness.

TASTING NOTES

Nose:
Bright, fresh cherry and raspberry aromas mingle with forest floor, anise, clove, and dry cinnamon, offering a spicy, autumnal complexity.

Palate:
On the palate, savory red fruit leads with pepper, mixed herbs, and nuances of earth. The midpalate builds with energy and spice, showing grip and depth.

Finish:
The finish is long and warming — peppery intensity persists, while the fruit tones recede into a mineral-tinged echo and herbal echo.

FOOD PAIRING

Roasted Lamb with Herbs — The wine’s peppery and savory profile complements lamb seasoned with rosemary, thyme, and garlic.

Pork Shoulder or Charcuterie — Especially with spiced elements like fennel or black pepper, where the wine’s structure holds up.

Wild Mushroom Dishes — Risottos or pastas with mushrooms and herbs will harmonize with Mourvèdre’s earthy tones.

Grilled Vegetables & Ratatouille — The rustic, herbal character of vegetables under fire echoes the wine’s layered spice and fruit balance.

DETAILS

Country USA
Region California
Brand Preston Farm & Winery
Container Bottle
Container Size 750ml
Wine Color Red
Style Dry
Varietal Mourvedre
Vintage 2022
Pre-Order, ships in 2-3 days
Preston Farm & Winery

Preston Farm & Winery Mourvedre Dry Creek Valley

$ 45

The 2022 Preston Farm & Winery Mourvèdre is a compelling single‑varietal expression from the heart of Dry Creek Valley, crafted by the Preston family using low‑intervention techniques. This wine showcases the dusty, sun‑warmed character of Mourvèdre in Sonoma County’s warm climate, balanced by freshness and nuance. The grapes are estate‑grown, hand‑harvested, and fermented with minimal input, allowing the varietal and terroir to shine through. The resulting wine is savory, layered, and structured — ideal for both early drinking and modest cellaring. It’s a wine that bridges Rhône sensibility and Californian boldness.

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