2023 Sand Point California Sauvignon Blanc

Sand Point's 2023 Sauvignon Blanc is a vibrant expression of California's Lodi region, crafted by the LangeTwins Family Winery and Vineyards. Nestled between their vineyards and the Mokelumne River, Sand Point reflects the family's commitment to sustainable viticulture, with certifications from both The Lodi Rules and the California Sustainable Winegrowing Alliance (CSWA). This wine embodies the harmonious blend of responsible farming and the region's distinctive terroir.

Nose: Fresh-cut grapefruit and lime zest jump from the glass, intertwined with hints of lemongrass and green apple. Subtle tropical notes emerge as the wine breathes, suggesting guava and passion fruit. A fascinating mineral quality underscores the fruit aromas, while gentle whiffs of white flowers add aromatic complexity and invitation.

Palate: Vibrant citrus flavors dance across the palate with remarkable freshness, framed by mouth-watering acidity that never turns harsh. The wine's medium-light body carries flavors of Meyer lemon, gooseberry, and white peach with elegant precision. Subtle herbaceous notes complement the fruit core without dominating. A touch of wet stone minerality emerges mid-palate, adding textural interest to this focused expression.

Finish: The finish reveals impressive persistence, gradually evolving from pure fruit to complex mineral tones. Crisp acidity provides structure and refreshment, slowly yielding to a gentle saline quality reminiscent of ocean breezes. Lingering citrus notes fade gracefully, leaving behind a clean, mouthwatering impression that beckons another sip.

This versatile Sauvignon Blanc shines alongside fresh seafood, particularly when prepared with citrus and herbs. Try it with fish tacos topped with mango salsa or a simple plate of oysters on the half shell. The wine's bright acidity cuts through creamy goat cheese while complementing herb-forward salads featuring arugula and citrus segments.