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Asahi Shuzo Dassai 45 Junmai Daiginjo Sake

$ 29
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Asahi Shuzo's Dassai 45 Junmai Daiginjo Sake is another standout creation from a brewery known for its commitment to excellence. Nestled within Yamaguchi Prefecture, Asahi Shuzo continues to champion the art of sake-making. The number "45" represents the rice polishing ratio, indicating that a mere 45% of the original rice grain remains, ensuring the heart of the grain is used to produce a sake of exceptional quality and character.

TastingNotesNose: Dassai 45 envelopes the senses with a delightful bouquet of aromatic fragrances. It starts with soft hints of lychee, banana, and a touch of cherry blossom. As one continues to savor the aroma, there's a subtle whisper of steamed rice and a light herbal note.

Palate: On the palate, Dassai 45 unveils layers of nuanced flavors. There's an initial burst of tropical fruits like mango and papaya, followed by the gentle sweetness of honeydew melon. This sweetness is perfectly balanced by a mild acidity, giving the sake a beautifully harmonious mouthfeel.

Finish: The finish is both elegant and enduring. It leaves behind a delicate trace of stone fruits, complemented by a soothing umami character that pays homage to its rice origins.

FoodPairingDassai 45 Junmai Daiginjo is an adaptable partner for a myriad of culinary delights. It pairs exceptionally well with traditional Japanese dishes such as sushi rolls, especially those with creamy avocado or rich eel. Grilled fish, light in flavor and seasoned simply with salt, would be enhanced by the sake's delicate notes. Venturing beyond Japanese cuisine, consider pairing this sake with grilled white meats, light salads with fruity dressings, or even dishes with a touch of coconut cream. For a more decadent pairing, a selection of mild, creamy cheeses, or even a light cheesecake dessert, would resonate beautifully with the sake's subtle sweetness.

TASTING NOTES

TastingNotesNose: Dassai 45 envelopes the senses with a delightful bouquet of aromatic fragrances. It starts with soft hints of lychee, banana, and a touch of cherry blossom. As one continues to savor the aroma, there's a subtle whisper of steamed rice and a light herbal note.

Palate: On the palate, Dassai 45 unveils layers of nuanced flavors. There's an initial burst of tropical fruits like mango and papaya, followed by the gentle sweetness of honeydew melon. This sweetness is perfectly balanced by a mild acidity, giving the sake a beautifully harmonious mouthfeel.

Finish: The finish is both elegant and enduring. It leaves behind a delicate trace of stone fruits, complemented by a soothing umami character that pays homage to its rice origins.

FOOD PAIRING

FoodPairingDassai 45 Junmai Daiginjo is an adaptable partner for a myriad of culinary delights. It pairs exceptionally well with traditional Japanese dishes such as sushi rolls, especially those with creamy avocado or rich eel. Grilled fish, light in flavor and seasoned simply with salt, would be enhanced by the sake's delicate notes. Venturing beyond Japanese cuisine, consider pairing this sake with grilled white meats, light salads with fruity dressings, or even dishes with a touch of coconut cream. For a more decadent pairing, a selection of mild, creamy cheeses, or even a light cheesecake dessert, would resonate beautifully with the sake's subtle sweetness.

Asahi Shuzo Dassai 45 Junmai Daiginjo Sake - Grain & Vine | Natural Wines, Rare Bourbon and Tequila Collection
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Asahi Shuzo Dassai 45 Junmai Daiginjo Sake

$ 29

Asahi Shuzo's Dassai 45 Junmai Daiginjo Sake is another standout creation from a brewery known for its commitment to excellence. Nestled within Yamaguchi Prefecture, Asahi Shuzo continues to champion the art of sake-making. The number "45" represents the rice polishing ratio, indicating that a mere 45% of the original rice grain remains, ensuring the heart of the grain is used to produce a sake of exceptional quality and character.

TastingNotesNose: Dassai 45 envelopes the senses with a delightful bouquet of aromatic fragrances. It starts with soft hints of lychee, banana, and a touch of cherry blossom. As one continues to savor the aroma, there's a subtle whisper of steamed rice and a light herbal note.

Palate: On the palate, Dassai 45 unveils layers of nuanced flavors. There's an initial burst of tropical fruits like mango and papaya, followed by the gentle sweetness of honeydew melon. This sweetness is perfectly balanced by a mild acidity, giving the sake a beautifully harmonious mouthfeel.

Finish: The finish is both elegant and enduring. It leaves behind a delicate trace of stone fruits, complemented by a soothing umami character that pays homage to its rice origins.

FoodPairingDassai 45 Junmai Daiginjo is an adaptable partner for a myriad of culinary delights. It pairs exceptionally well with traditional Japanese dishes such as sushi rolls, especially those with creamy avocado or rich eel. Grilled fish, light in flavor and seasoned simply with salt, would be enhanced by the sake's delicate notes. Venturing beyond Japanese cuisine, consider pairing this sake with grilled white meats, light salads with fruity dressings, or even dishes with a touch of coconut cream. For a more decadent pairing, a selection of mild, creamy cheeses, or even a light cheesecake dessert, would resonate beautifully with the sake's subtle sweetness.

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