El Pintor Joven Tequila

The flagship product is a tequila Joven produced in the highlands of Jalisco. After 8 years, the private estate agave is harvested and cooked in an autoclave and then fermented with yeasts that have been used for decades in the hacienda, then twice distilled in a 100 year old copper pot still. The blanco is blended with an extra anejo aged 3-4 years in used bourbon barrels and then passed through their proprietary filtration system in which they remove most of the color but none of the original organaleptic properties.

Nose: A light bouquet of sweet cooked agave, complemented by hints of stone fruit sweetness, vanilla, and a subtle woodiness.

Palate: Smooth and velvety, featuring flavors of vanilla, cooked agave, and earthy tones, with a wood note that becomes more pronounced.

Finish: Medium to long, with a pleasant sweetness and lingering notes of cooked agave and vanilla.

El Pintor Joven Tequila pairs exceptionally well with a variety of dishes. Its vibrant agave flavor and subtle oak nuances complement the richness of grilled meats, while its fruity and medium to full-bodied profile can beautifully offset the spiciness of traditional Mexican dishes. For a unique culinary experience, try it alongside a platter of aged cheeses or a rich chocolate dessert to explore its versatility.