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Folk Machine "Parts and Labor" California Red

$ 16
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Folk Machine's "Parts and Labor" California Red is a dynamic and adventurous wine from the sun-kissed vineyards of California. Folk Machine, known for their unconventional and expressive wines, has crafted this red blend that exemplifies the character and vibrancy of Californian terroir.

"Parts and Labor" is a meticulously curated blend of diverse red grape varieties, each contributing a unique flavor profile to the final composition. The winery's sustainable farming practices and minimalist winemaking approach allow the pure expressions of the grapes and the terroir to shine through. This Red Blend is a tribute to Folk Machine's dedication to authenticity and quality, delivering a wine that is as intriguing as it is enjoyable.

TastingNotesNose: The nose of the "Parts and Labor" Red Blend opens up with inviting aromas of ripe blackberry, cherry, and a hint of plum. As the bouquet develops, delicate notes of vanilla, spice, and a wisp of smoky oak emerge, adding depth and intrigue.

Palate: On the palate, this California Red offers a beautifully balanced profile. Luscious flavors of dark fruits are complemented by undertones of vanilla and spice, leading to an elegant hint of smoky oak. Mid-palate, the flavors evolve to reveal traces of dark chocolate and a touch of earthiness, creating a harmonious and multi-layered experience.

Finish: The finish is long and satisfying, with the rich fruit flavors slowly fading, leaving behind a pleasant echo of vanilla, spice, and a hint of smoky complexity.

FoodPairingThe "Parts and Labor" California Red from Folk Machine is a delightful accompaniment to a wide range of dishes. Its rich, fruity profile makes it a splendid partner for red meat dishes such as grilled steak, braised lamb, or a hearty beef stew.

The subtlety of the wine also allows it to pair well with lighter dishes. Enjoy it alongside grilled salmon, or with a mushroom risotto for a vegetarian option. This red blend also shines when paired with a variety of cheeses, from a sharp cheddar to a rich, creamy Camembert.

Whether it's a casual dinner or a special occasion, the Folk Machine "Parts and Labor" California Red brings a touch of Californian charm to the table, making each meal a celebration of flavors.

TASTING NOTES

Nose: The nose of the "Parts and Labor" Red Blend opens up with inviting aromas of ripe blackberry, cherry, and a hint of plum. As the bouquet develops, delicate notes of vanilla, spice, and a wisp of smoky oak emerge, adding depth and intrigue.

Palate: On the palate, this California Red offers a beautifully balanced profile. Luscious flavors of dark fruits are complemented by undertones of vanilla and spice, leading to an elegant hint of smoky oak. Mid-palate, the flavors evolve to reveal traces of dark chocolate and a touch of earthiness, creating a harmonious and multi-layered experience.

Finish: The finish is long and satisfying, with the rich fruit flavors slowly fading, leaving behind a pleasant echo of vanilla, spice, and a hint of smoky complexity.

FOOD PAIRING

The "Parts and Labor" California Red from Folk Machine is a delightful accompaniment to a wide range of dishes. Its rich, fruity profile makes it a splendid partner for red meat dishes such as grilled steak, braised lamb, or a hearty beef stew.

The subtlety of the wine also allows it to pair well with lighter dishes. Enjoy it alongside grilled salmon, or with a mushroom risotto for a vegetarian option. This red blend also shines when paired with a variety of cheeses, from a sharp cheddar to a rich, creamy Camembert.

Whether it's a casual dinner or a special occasion, the Folk Machine "Parts and Labor" California Red brings a touch of Californian charm to the table, making each meal a celebration of flavors.

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Folk Machine "Parts and Labor" California Red - Grain & Vine | Natural Wines, Rare Bourbon and Tequila Collection
Hobo Wine Company

Folk Machine "Parts and Labor" California Red

$ 16

Folk Machine's "Parts and Labor" California Red is a dynamic and adventurous wine from the sun-kissed vineyards of California. Folk Machine, known for their unconventional and expressive wines, has crafted this red blend that exemplifies the character and vibrancy of Californian terroir.

"Parts and Labor" is a meticulously curated blend of diverse red grape varieties, each contributing a unique flavor profile to the final composition. The winery's sustainable farming practices and minimalist winemaking approach allow the pure expressions of the grapes and the terroir to shine through. This Red Blend is a tribute to Folk Machine's dedication to authenticity and quality, delivering a wine that is as intriguing as it is enjoyable.

TastingNotesNose: The nose of the "Parts and Labor" Red Blend opens up with inviting aromas of ripe blackberry, cherry, and a hint of plum. As the bouquet develops, delicate notes of vanilla, spice, and a wisp of smoky oak emerge, adding depth and intrigue.

Palate: On the palate, this California Red offers a beautifully balanced profile. Luscious flavors of dark fruits are complemented by undertones of vanilla and spice, leading to an elegant hint of smoky oak. Mid-palate, the flavors evolve to reveal traces of dark chocolate and a touch of earthiness, creating a harmonious and multi-layered experience.

Finish: The finish is long and satisfying, with the rich fruit flavors slowly fading, leaving behind a pleasant echo of vanilla, spice, and a hint of smoky complexity.

FoodPairingThe "Parts and Labor" California Red from Folk Machine is a delightful accompaniment to a wide range of dishes. Its rich, fruity profile makes it a splendid partner for red meat dishes such as grilled steak, braised lamb, or a hearty beef stew.

The subtlety of the wine also allows it to pair well with lighter dishes. Enjoy it alongside grilled salmon, or with a mushroom risotto for a vegetarian option. This red blend also shines when paired with a variety of cheeses, from a sharp cheddar to a rich, creamy Camembert.

Whether it's a casual dinner or a special occasion, the Folk Machine "Parts and Labor" California Red brings a touch of Californian charm to the table, making each meal a celebration of flavors.

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