Gut Oggau Maskerade Rosé

The Maskerade wines are made from some newer vineyards Stefanie and Eduard acquired, that they are in the process of converting to biodynamics. They are all in liter bottles. 

Vineyard: sand, limestone, gravel

Grapes: Mysterious Field Blend

Making of: partly skin-fermented, partly direct-pressed. Blended and spontaneously fermented and then aged in bigger wooden barrels. The wine is bottled unfined, unfiltered, and with zero addition of sulfur.