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Milan Nestarec Danger 380 Volts

$ 35
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ABOUT

The grapes are hand-harvested and destemmed. The juice ferments in 600-liter 7-year-old wooden barrels. The wine ferments for about 2 months with indigenous yeast. Fermentation finishes in bottle over a 2 month period as a petnat. The wine is unfiltered, unfined, has zero sulfur added, and is not disgorged.

Milan Nestarec Danger 380 Volts - Grain & Vine | Natural Wines, Rare Bourbon and Tequila Collection
Milan Nestarec

Milan Nestarec Danger 380 Volts

$ 35

The grapes are hand-harvested and destemmed. The juice ferments in 600-liter 7-year-old wooden barrels. The wine ferments for about 2 months with indigenous yeast. Fermentation finishes in bottle over a 2 month period as a petnat. The wine is unfiltered, unfined, has zero sulfur added, and is not disgorged.

Size

  • 750ml
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