Nihonsakari Onikoroshi Sake Box

Nihonsakari Onikoroshi Sake, often referred to as "Demon Slayer," is a distinguished example of Futsushu sake, known for its significant dryness, signifying its capacity to "slay demons" due to its dry profile. Brewed in the prestigious Nada region of Hyogo Prefecture, which is renowned for its superior sake-brewing conditions, this sake utilizes the hard Miyamizu water, essential for creating its distinctively robust and masculine style. The Nihonsakari Onikoroshi is presented in a unique, portable box format, making it a perfect companion for outdoor events and casual gatherings​.

For over 110 years, Nihonsakari has cultivated brewing techniques rooted in traditional sake-making processes from Nada, home of Japan's finest sake.

Today we also produce natural beauty and health products, including our Komenuka Bijin line of cleansing products for skin and hair, and a natural sake that appeals to health-conscious consumers.

Combining old traditional processes with a modern emphasis on health, nature and freshness, Nihonsakari is evolving as a brand name of products that are good to both our bodies and the environment.

Nose: A clean scent accentuated by mineral and subtle rice aromas, providing a crisp olfactory introduction.

Palate: Light and smooth, it offers a fresh and easy-going flavor, underpinned by its dryness, which is well-balanced and not overpowering.

Finish: The finish is succinct and dry, leaving a refreshing aftertaste that cleanses the palate, making it suitable for a variety of dishes​

This sake pairs wonderfully with a broad range of foods. Its dryness complements rich and fried dishes excellently, such as tempura, yakitori, and savory pancakes (okonomiyaki). It's also ideal with lighter fare like sashimi or a fresh salad, providing a versatile pairing for both traditional Japanese and western cuisines​.