Partida Creus MUZ Catalunya
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ABOUT
Vermouth 100% natural, made from certified organic grapes. The winery, Massimo Marchiori, uses as base 1 red barrel, 1 young red and 1 oxidized white. Varieties often change, Massimo elaborates by tasting what he has in the hold to maintain a regular style. Subsequently it macerates in alcohol, for 2 moons, a mixture of herbs from a herbalist from Torino whose great-grandfather, Mr. Carpano, prepared the recipe in 1870. After the maceration mix the liquor obtained with the base wine, adding a part of sugar.
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