Procera Red Dot Gin

Procera Red Dot Gin is a remarkable gin that embarks on a journey of botanical harmony and distinctive flavor. Celebrating botanical artistry, Procera offers a taste profile that seamlessly bridges classical gin flavors with innovative and refreshing herbal accents.

This Kenyan-made gin is proudly distilled in Nairobi at the Procera Distillery, the first craft distillery in the country. Procera Red Dot Gin utilizes ten botanicals grown across the vast and diverse African continent, from the plains of Morocco to the Indian Ocean islands. Africa's sunshine and unique soils contribute to the unparalleled quality and range of these natural botanicals.

The use of unconventional ingredients like seaweed and oyster shells gives Procera Red Dot Gin a uniquely savory, peppery, and herbaceous character. This complexity is further enhanced by the inclusion of classic gin botanicals like juniper, coriander, and angelica root, creating a well-rounded and balanced spirit. Each handcrafted glass bottle features unique engravings of the production number, ensuring no two bottles are exactly alike.

Nose: Offers a complex and intriguing aroma with notes of:

Juniper berries
Citrus peel (lemon, grapefruit)
Coriander
Peppery spice (black pepper, hint of cayenne)
Hints of seaweed (savory, umami)
Earthy notes

Palate: The flavor profile is powerful and bold, showcasing:

Juniper
Citrus zest
Coriander
Peppery spice
Savory, umami notes from seaweed and oyster shells
Hints of floral and herbal botanicals

Finish: Long and lingering, with a warming spice character, lingering citrus zest, and a touch of earthy salinity.

Procera Red Dot Gin's complex and bold flavor profile makes it a versatile spirit, perfect for sipping neat, on the rocks, or in creative cocktails. Here are some suggested pairings:

Classic pairings: Enjoy neat or on the rocks to fully appreciate the unique flavor profile. A simple Gin & Tonic with a high-quality tonic and a grapefruit twist allows the gin's complexity to shine.

Food pairings:

Grilled meats and seafood - The bold flavors of Procera Red Dot Gin stand up well to grilled meats, sausages, and robust seafood dishes.
Rich stews and casseroles - The peppery and savory notes complement creamy stews and casseroles.
Strong cheeses - Pair with strong cheeses like cheddar or blue cheese for a bold and flavorful experience.